Publication: Maize consumption in pre-Hispanic south-central Andes : chemical and microscopic evidence from organic residues in archaeological pottery from western Tinogasta (Catamarca, Argentina)
dc.contributor.author | Lantos, Irene | |
dc.contributor.author | Spangenberg, Jorge E. | |
dc.contributor.author | Giovannetti, Marco Antonio | |
dc.contributor.author | Ratto, Norma | |
dc.contributor.author | Maier, Marta Silvia | |
dc.date.issued | 2015 | |
dc.description | Fil: Lantos, Irene. Universidad de Buenos Aires; Argentina.|Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET); Argentina. | |
dc.description | Fil: Spangenberg, Jorge E.. University of Lausanne; Suiza. | |
dc.description | Fil: Giovannetti, Marco Antonio. Universidad Nacional de La Plata. Facultad de Ciencias Naturales y Museo; Argentina.|Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET); Argentina. | |
dc.description | Fil: Ratto, Norma. Universidad de Buenos Aires; Argentina. | |
dc.description | Fil: Maier, Marta Silvia. Universidad de Buenos Aires; Argentina. | |
dc.identifier | 20160808014215 | |
dc.identifier | https://doi.org/10.1016/j.jas.2014.12.022 | |
dc.identifier | http://naturalis.fcnym.unlp.edu.ar/repositorio/_docres/bfa005018.pdf | |
dc.identifier.uri | https://naturalis.fcnym.unlp.edu.ar/handle/628872547/36265 | |
dc.language | eng | |
dc.source | Journal of Archaeological Science. 2015;55:83-99 | |
dc.source | https://doi.org/10.1016/j.jas.2014.12.022 | |
dc.source | http://naturalis.fcnym.unlp.edu.ar/repositorio/_docres/bfa005018.pdf | |
dc.subject | ARQUEOLOGIA | |
dc.subject | Organic residues | |
dc.subject | Potsherds | |
dc.subject | Cooking practices | |
dc.subject | Food and beverage preparation and consumption | |
dc.subject | Andean recipes | |
dc.subject | Maize | |
dc.subject | Starch microscopy | |
dc.subject | Fatty acids | |
dc.subject | Gas chromatographyemass spectrometry | |
dc.subject | Compound specific isotope analysis | |
dc.subject | Pre-Hispanic | |
dc.subject | South-central Andes | |
dc.subject | Argentina | |
dc.title | Maize consumption in pre-Hispanic south-central Andes : chemical and microscopic evidence from organic residues in archaeological pottery from western Tinogasta (Catamarca, Argentina) | |
dc.type | Artículo | |
dspace.entity.type | Publication | |
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