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Dietary patterns in human populations from northwest Patagonia during Holocene: an approach using Binford's frames of reference and Bayesian isotope mixing models

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dc.contributor.authorGordón, Florencia
dc.contributor.authorPérez, Sergio Iván
dc.contributor.authorHajduk, Adam
dc.contributor.authorLezcano, Maximiliano J.
dc.contributor.authorBernal, Valeria
dc.date.issued2018
dc.identifier20190827015984
dc.identifierhttp://naturalis.fcnym.unlp.edu.ar/repositorio/_docres/bfa006088.pdf
dc.identifierhttps://link.springer.com/article/10.1007/s12520-016-0459-0
dc.identifier.urihttps://naturalis.fcnym.unlp.edu.ar/handle/628872547/34094
dc.languageeng
dc.sourceArchaeological and Anthropological Sciences. 2018;10(6):1347-1358
dc.sourcehttp://naturalis.fcnym.unlp.edu.ar/repositorio/_docres/bfa006088.pdf
dc.sourcehttps://link.springer.com/article/10.1007/s12520-016-0459-0
dc.subjectANTROPOLOGIA
dc.subjectPatagonia
dc.subjectDiet
dc.subjectMixSIAR
dc.subjectEnvCalc
dc.subjectd13C
dc.subjectd15N
dc.titleDietary patterns in human populations from northwest Patagonia during Holocene: an approach using Binford's frames of reference and Bayesian isotope mixing models
dc.typeArtículo
dspace.entity.typePublication
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